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Spizzico Ristorante Pizzeria

Authentic Italian Restaurant

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Appetizers

Spiedini di Agnello

Mini grilled lamb skewers marinated in fresh herbs and smoked paprika served with side house salad

$16

Arancini

Three ricotta stuffed rice balls coated with bread crumbs and deep fried served in tomato sauce

$14

Grilled Calamari

Lemon pepper marinated calamari grilled and mixed with black olives, capers, red pepper and red onions toasted with white wine lemon sauce served with house salad

$16

Cozze Marinara

Slowed cooked PEI mussels in a white wine basil tomato sauce

$13

Fried Calamari

Tender calamari rings mixed in a special blend of flour, deep fried and served with our signature sauce

$15

Beef Carapaccio

Fresh herb marinated raw beef sliced paper thin, drizzled with truffle oil and lemon juice topped with arugola and shaved parmigiano

$16

Goat Cheese Puff Pastry

Goat Cheese stuffed flaky puff pastry served with side of organic field mix and balsamic glaze drizzled on top

$15

Frittura Di Pesce

Tender calamari rings, shrimps and filet du jour lightly toasted in special blend of flour and deep fried served with chefs signature sauce

$20

Crostini Di Burata

Fresh soft Italian cheese served with golden brown honey crostini, beets, walnuts, cherry tomato and organic field mix

$25

Bruschetta

Fresh herb and garlic rubbed toasted bread topped with marinated tomatoes

$12

Seafood Salad

Marinated calamari, shrimps, octopus, celery, black olives, red onions, red pepper tossed gently with olive oil, lemon juice, dill and white vinegar

$22

Shrimp Diavola

Sautéed shrimp tossed in a spicy tomato sauce with red onions, peppers, and white wine basil sauce

$18

Zuppa

Please ask your server

Salads

Radicchio Salad

Arugola and bitter radicchio tossed with lemon balsamic vinaigrette topped with shaved parmigiano and orange.

$15

Warm Mushroom Salad

Oven baked wild mushroom marinated with fresh herbs and olive oil served on top of white balsamic tossed romaine and arugola with ricotta cheese.

$14

Organic Field Mix

Fresh organic greens tossed in olive oil and balsamic vinaigrette

$9

Caesar Salad

Crispy romaine lettuce tossed with creamy caesar dressing topped with croutons, parmigiano cheese and crispy prosciutto

$11

Arugola Salad

Fresh arugola, blue cheese & honey glaze pecan tossed with balsamic olive oil

$16

Avocado Salad

Fresh organic field mix tossed in olive oil balsamic vinaigrette topped with blue cheese, bacon bits, red onions and cherry tomato

$17

Fennel Salad

Fresh arugola and fennel tossed with honey mustard white balsamic vinaigrette topped with pine nuts and goat cheese

$15

Insalata Spizzico

Fresh romaine, arugola and fennel tossed in olive oil, red wine vinegar and white balsamic topped with cherry tomato, calamata olives and goat cheese

$16

Chef’s Salad

Fresh romaine lettuce tossed with honey mustard balsamic dressing topped with red onions, black olives, capers, red pepper, pine nuts and shaved parmigiano cheese

$16

Torre Di Buffala

Fresh vine ripened tomatoes mozzarella di buffala with fresh basil drizzled with olive oil served with organic field mix

$18

Risotto & Pasta

Pasta Fagioli

Homemade zuppa with a mixture of Romano beans, tomato paste, carrots, celery and onions, made with fresh orecchiette pasta.

$12

Risotto ai Porcini

Fresh porcini and wild mushrooms finished with shaved parmigiano and truffle oil

$22

Risotto Pescatore

Lobster tail, shrimps, clams, mussels and diced tomato in a white wine sauce

$36

Spaghetti alla Chitarra

Homemade egg noodle pasta tossed in a traditional tomato and fresh basil sauce

$15

Penne Vodka

Homemade penne with sautéed onions and pancetta in a vodka rosé sauce

$18

Rigatoni with Meat Ragu

Homemade rigatoni with minced meat, san marzano tomatoes, fresh basil and pecorino shavings

$23

Rigatoni Spizzico

Homemade rigatoni, tossed with grilled chicken, wild mushrooms, olives, arugola and red onions topped with shaved parmigiano cheese, cherry tomato

$22

Stuffed Gnocchi

Fresh potato dumplings stuffed with ricotta cheese and spinach served in a rosé sauce

$22

Orecchiette Apuglia

Fresh orecchiette pasta, tossed with rapini, Italian sausage, ricotta cheese, olive oil and garlic

$21

Fettuccine with Lobster

Homemade egg noodle pasta with lobster tail tossed in a rosé brandy and arugola sauce

$32

Linguini ai Frutti di Mare

Homemade egg noodle pasta with shrimps, scallops, mussels, clams and king crab legs in a pescatore sauce

$36

Fettuccine Mushrooms

Homemade fresh pasta tossed with grilled chicken and oven baked wild mushrooms, sweet pea truffle brandy cream sauce

$25

Nonna Gnocchi

Potato gnocchi tossed with beef tenderloin, wild mushrooms, sweet pea tomato demi sauce topped with diced bocconcini

$24

Meat

Veal Saltimbocca

Sautéed veal scaloppina wrapped with crispy prosciutto, sage and bocconcino, baked with white wine and demi glaze

$28

Veal Marsala

Pan seared veal scaloppina sautéed with wild mushroom, marsala wine and demi glaze

$28

Petto di Pollo

Smoked paprika, fresh herbs and basil marinated chicken breast grilled and finished with olive oil

$25

Flat Iron Steak

8oz. AAA steak served marinated with garlic, rosemary and herbs, grilled and served with parmigiano truffle fries

$28

Veal Chop

16oz. Veal chop marinated with fresh herbs, garlic and paprika, naturally grilled, served with rosemary red wine reduction

$37

New York Striploin

10-12oz. Canadian certified black Angus striploin naturally grilled with fresh herbs, served with creamy peppercorn demi glaze

$38

Agnello Alla Griglia

Fresh herb and smoked paprika marinated Australian lamb chip grilled with red wine reduction

$44

Rib-Eye Steak

Bone in 16oz black Angus 100% Canadian meat, marinated with fresh herb and garlic, served with blue cheese butter sauce

$42

Garlic Butter Steak & Shrimps

8-10oz certified black Angus striploin 100% Canadian meat, pan seared with garlic butter and fresh herbs, served with basil pesto garlic shrimps

$42

Lemon Pepper Lamb Chop

Lemon pepper and garlic brushed Australian lamb chop pan grilled served with brandy demi glaze

$44

Seafood

Filetto di Arctic Char

Pan seared fresh fillet baked with black olives, cherry tomato and white wine lemon butter accompanied with vegetable risotto

$34

Grigliata di Pesce

Grilled jumbo shrimps, scallops, calamari and fillet du jour, finished with roasted garlic lemon butter sauce

$33

Pesto Grilled Salmon

Basil pesto smoked paprika fresh herbs marinated Atlantic salmon grilled topped with tomato salsa

$32

Zuppa Di Pesce

Shrimps, scallops, calamari, crab legs fillet du jour, muscles and clams cooked with home made tomato basil white wine sauce

$38

Spigola Fillet

Pan seared fresh fillet topped with lemon fresh herb sauce served with vegetable risotto

$28

Seafood Medley

Crab legs, jumbo shrimps, calamari and lobster tail baked with lemon paprika brandy sauce

$38

Pizza

Margherita

Home made basil tomato sauce and mozzarella cheese

$12

Napoletana

Home made basil tomato sauce, anchovies, black olives, capers, red onions, basil and oregano

$14

Primavera

Mozzarella and bocconcini, arugola, prosciutto, cherry tomato, shaved parmigiano

$15

Ortolana

Mozzarella and goat cheese, oven roasted wild mushrooms, rapini, fresh herb marinated eggplant, zucchini and red pepper

$15

Diavola

Home made basil tomato sauce, mozzarella cheese, spicy soppressata, black olives and hot peppers

$16

Chi-Chi-Ri-Chi

Home made tomato sauce, grilled chicken, red onions, goat cheese and roasted red pepper

$16

Quatro Stagioni

Home made basil tomato sauce mozzarella, baked herb mushrooms, ham, black olives and artichokes

$16

4 Cheese

Mozzarella, blue cheese, bocconcini and shaved parmigiano

$16

Rapini and Sausage

Basil oregano tomato sauce, spicy Italian sausage, rapini and hot peppers

$16

Spizzico

Mozzarella, blue cheese, cinnamon poached sliced pears, walnuts, prosciutto, honey truffle, arugola

$18

Calabrisella

Basil tomato sauce, mozzarella cheese, nduja, peppers, smoke paprika fresh herb caramelized onions

$16

Roasted Garlic and Shrimps

Mozzarella cheese, roasted garlic butter baby shrimps

$16

Bufalina

Basil tomato sauce mozzarella di buffala

$18

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